In a bold move blending tradition with modern health trends, Amul has introduced a new high-protein mango kulfi to the Indian market. This innovative dessert boasts 10 grams of protein per serving, contains only 57 calories, and is both lactose-free and low in fat. Additionally, it includes prebiotic ingredients aimed at promoting gut health.

Kulfi, often dubbed the "traditional Indian ice cream," has been a beloved dessert for centuries. Amul's latest offering seeks to cater to health-conscious consumers who desire the nostalgic flavors of kulfi without compromising on their dietary goals.

While protein-enriched ice creams are gaining popularity globally, it's essential to approach them with informed choices. Experts suggest enjoying such treats in moderation and being mindful of the overall nutritional content. Incorporating them as occasional indulgences rather than daily staples can help maintain a balanced diet

As the food industry continues to evolve, products like Amul's protein mango kulfi exemplify the fusion of traditional flavors with contemporary health considerations, offering consumers diverse options to satisfy their palates and nutritional preferences.